DEALING WITH YOUR WHOLE WELL BEAN; STARTING WITH YOUR GUT

Who are my clients?

People who feel as though their gut just flares up for no reason.
Those struggling with stress and the impact this has on their digestive systems.
Those who have been clinically diagnosed with IBD or IBS and feel that the dietary advice they have received seems inadequate or incomplete.
People who have been to the doctor countless times and have been told that “there is nothing wrong” with their gut.
Clients who say they have not felt “well” for years and their digestive systems are impacting this.
People who are worried that they may not be absorbing nutrients properly.
Those who want to go on a journey to learn about how to support their gut for the rest of their lives.
Clients who say they feel constantly tired and lack concentration.
People who feel restricted and confused by online information.
About me
Izzy Weller:
Clinical Functional Nutritionist & Recipe Developer

BAHons, DipCNM, mANP, BANT & CNHC registered

Having worked in professional kitchens around London for over 10 years, I turned my studies to Nutrition in a bid to understand the growing epidemic of gut health problems I could see taking a hold of those I loved around me.

I studied at one of the top schools in Nutrition, CNM, spending 3 years investigating the evidence-based biochemical processes that contribute to gut health challenges.

I am now lucky enough to be in a position to empower my clients with the tools to turn their lives around and to get on top of a range of IBS and IBD symptoms, many of which have been rumbling for many years.

Using functional testing I teach people about their bodies and the biological effect of foods. Working totally bespoke, I create my protocols around realistic and practical changes they can make to ultimately improve health outcomes and disease processes.